Man! Last week the TBB ladies took ladies’ night to a whole new level. We finally got ourselves over to dinner at Perennial Virant, and it was worth the wait. The early dinner crowd on Tuesdays is pretty light, giving us ample opportunity to chat up the waiter and enjoy a few rounds of... delicious, well-prepared seasonal veg (including ramps, asparagus, and rhubarb).
High on inspiring locavation, we took the party to the Four Seasons for a little gin and juice. We might not be blogging, but we certainly are ballin’.